Here’s an herbal Mai Tai on steroids. This tiki drink has so many things going on that add up to more than the sum of its parts.
Ingredients
- 1 oz Smith & Cross Jamaican Rum
- 1/2 oz Green Chartreuse
- 1/2 oz John D. Taylor Velvet Falernum
- 1/2 oz Pierre Ferrand Dry Orange Curaçao
- 1/2 oz Orgeat
- 1 oz Fresh Squeezed Lime Juice
Method
- Add all ingredients to shaker.
- Add ice, shake about 15 seconds.
- Double-strain over fresh ice in a double old-fashioned glass.
- Garnish with slapped mint sprig.