This drink comes from Kirkland Tap in Sommerville, Massachusetts. The original calls for Cocchi Americano Rosa, but is equally delicious using other vermouths, like Carpano Antica or Lillet Blanc.
Santa Rosa
Spirit
Agave
Cocktail family
Sidecar
Flavors
Makes
Ingredients
- 1 1/2 oz Tequila Blanco
- 1/4 oz Carpano Antica Sweet Vermouth or Lillet Blanc or Coccchi Rosa
- 1/2 oz Peach Liqueur
- 1/2 oz Fresh Squeezed Lemon Juice
- 1/4 oz Agave Syrup
Method
- Combine all the ingredients in a shaker with ice.
- Shake until chilled.
- Double-strain into a chilled coupe.
- Express oils from twist, rub along glass rim and garnish.
Equipment
- Shaker
- Fine Strainer
- Hawthorne Strainer
- Peeler or Knife
Glass
Coupe