This answers the ongoing question of ‘What do italian babies eat?’ Prosciutto, of course! The Food Section also reports that pasta and biscotti are quite popular as well. Duh on those last two. Macaroni and zwieback, just I-talian-style. I think Sam would love this stuff – just as soon as he takes his fist out of his mouth. We will hold the line on solid foods for as long as possible, though.
(Via The Food Section).
Thanksgiving. The time where we Americans celebrate our harvest by killing poor, flightless birds. Ah, the horror. But they do make fine eating. This year, Amy and I joined a multicultural Turkey Day feast at Shon and Alonzo’s home in Decatur. We contributed our turkey (recipe follows), two types of cranberry sauce, whole wheat & chestnut stuffing, and my Alsatian Turkey Gravy. Yum!
Continue reading Alsatian Turkey
I wanted to make something different for my pregnant lady since she’d been away for a few days, so I broke out the Silver Palate cookbook for a fritata recipe. Artichokes, mushrooms and cheeses, oh my!